Monday, January 11, 2010

French Pigs

 I think it's about time the French redeem their tarnished reputation. For centuries now, they have taught swine to search out Truffles, a delicacy which grows underground. Now, if they would only teach them to sniff out other things, such as various and diverse chemicals used in concocting the explosives used in blowing up aircraft, they could make a fortune renting them out to the TSA, for example. An added benefit, of course, would be the separation of the "Porcine Intolerant" from the non-Porcine Intolerant. That would make the intolerant automatically eligible for a mandatory full cavity search - or an escorted removal away from the airport - far, far away.

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